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–+ servings

Mississippi Chicken

Jennifer Varner
Easy slow cooker meal that is delicious
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Prep Time 5 minutes
Cook Time 4 minutes
Total Time 5 hours
Course entree
Servings 6 people

Ingredients
  

  • 2 lbs boneless skinless chicken breasts
  • 1 oz pkg ranch dressing mix
  • 1 oz pkg brown gravy mix will only use 1/2 of pkg
  • 2 tbsp butter cut into pieces
  • 8-12 pepperoncini peppers
  • hoagie buns or rice optional

Instructions
 

  • Place chicken breasts into bottom of slow cooker.
  • Sprinkle ranch dressing mix and half a package of the brown gravy mix over chicken. (You can use the entire package of brown gravy mix, but it might be a bit salty.)
  • Top with butter pieces and desired amount of pepperoncini peppers.
  • Cover and cook on low 4-5 hours or on high 3 hours.
  • Remove peppers and shred chicken.
  • Serve alone, on hoagie buns or over rice, if desired. (I prefer to serve over rice.)
Keyword Main Dish, Slow Cooker
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