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–+ servings

Avocado & Feta Salsa

Amy Bivins
A fresh spring/summer salsa to keep you cool!
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course Appetizer
Servings 4

Ingredients
  

  • 1 cup English cucumber diced
  • 1 cup tomatoes diced
  • 1/2 cup Kalamata olives sliced
  • 1/4 cup red onion finely chopped
  • 1 large avocado diced (or 2 small avocados)
  • 1/4 cup feta cheese crumbled
  • 1 Tbsp lemon juice
  • 1 Tbsp red wine vinegar
  • 1/2 tsp dried dill
  • 1/4 tsp garlic powder
  • Salt to taste

Instructions
 

  • Combine all ingredients in a bowl and toss.
  • Serve with Pita chips.
Keyword salsa
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